For Full PD Guide, Please Download PDF on the Top Right
The first restaurant Toasted Hospitality created along with local designer Siren Betty, is a love letter to all things whiskey, housing one of the largest collections of whiskey in the world. The space is meant to be an escape from the corporate jungle surrounding it encased in glass, steel, and whiskey barrels.
For Full Buyouts, Slightly Toasted has an interior capacity of 200 standing and 105 seated in the main dinning room and up to 75 standing on our Outdoor Patio
The restaurant can be divided into 2, semi-private spaces.
The “Bar” is a semi private space adjacent to the bar and all encompasing whiskey list. It is best used for cocktail and social events, with standing room for 50, or 40 seated.
The “Fireplace” is a semi private space that can expand to t groups from 20-80, with modular seating for either seated or cocktail events. The space is best used for cocktail events up to 80, or seated dinners up to 40, across several tables.
For Larger events, Slightly Toasted also features the “Rooftop Garden” which can host cocktail events for up to 750 people, or seated for dinners for up 200 people. This private space also has independent sound capabilites. This space does come with cleaning and booking fees charged by the building and is best used for larger cocktail events with preset guest lists.
Whiskey Classes & Tastings
Slightly Toasted is proud to be home to one Largest Whiskey selections in the country, and frequently builds custom whiskey classes both in store and remote. Please reach out to us to build your next whiskey experience!
The Bottle Share
The Barrel Share and Bottle Share are Monthly Whiskey Events where we crack open something rare or where we release our newest private barrels. It is always on the last wednesday of the month, and is generally a ticketed event. Please add your email to our submission box on the main page or keep an eye out on social media for the next Shares annoucement!